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Pauls Malt

Roasted Barley - Bitter Strike

Bitter Strike Roasted Barley has an intense astringency and bitterness. It gives a deep, dark colour to your beer. Combined with other dark roasted malts, it gives a wonderful complexity to stouts. It has no enzymatic potential.

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Characteristics Description

Notable aromas

Toasted

Nuts

Coffee

Plum

Bitter

Malt type

Coloured

Inclusion %

-

Description

Unmalted barley is roasted to temperatures of up to 240°C. Water is used to extend the roasting time and for quenching and cooling to prevent combustion.

Bitter Strike Roasted Barley has an intense astringency and bitterness. It gives a deep, dark colour to your beer. Combined with other dark roasted malts, it gives a wonderful complexity to stouts. It has no enzymatic potential.

Produced at our plant in Knapton, North Yorkshire.

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Specifications

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Origin

United-Kindom

Manufacturer

Pauls Malt

Variety

Roasted Barley

Malt Type

Coloured

Frequent styles

Stout

Most important aromas

Bitter, Nuts, Toasted, Plum, Coffee

Inclusion %

-

Certificate of analysis

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Ideal for styles

Notable aromas

Toasted

Nuts

Coffee

Plum

Bitter

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